Content on this page requires a newer version of Adobe Flash Player.

Get Adobe Flash player

Head Bartender



Supervises Bartenders, Bar Waiters and Bar Utilities under direction of the Bar Manager and ensures the smooth of operation of the department.


To support Celebrity Cruises' mission of sustaining "the world's ultimate premium cruise line with a taste of
luxury," all duties and responsibilities are to be performed in accordance with Celebrity Cruises' Pillars of
Safety, Service and Style, ISM/ISO and SQM standards, USPH guidelines, and environmental regulations.
Each shipboard employee may be required to perform all functions in various service venues and throughout
the ship.

  1. In accordance with Celebrity Cruises' Pillars of Safety, Service and Style, as well as through Celebrity Connections, each employee conducts oneself in a professional and courteous manner at all times. This consists of physical and verbal interactions with guests or fellow shipboard employees and/or in the presence of guest contact and Celebrity Family Member (CFM) areas.
  2. The major goal of this position is to supervise the bars and lounges assigned by the Bar Manager and fully ensures company's standards as per the Bar Operations Manual.
  3. Will work directly with the Bar Staff using a hands-on management approach by assisting the Bartenders during busy hours, as well as providing coverage during their meal hours and whenever necessary. The complete knowledge of the Bar tendering and wine service techniques is fundamental.
  4. Ensures that the designated areas are well covered with enough Bar Servers. Using a hands-on management approach will assist the Bar Servers during busy hours. The Head Bartender is not to leave their station without first performing the following task: serving, changing ashtrays, replacing dry snacks, arranging bar lists, getting feed back from the guests, collecting cups, plates, towels, etc.
  5. Will conduct all the necessary training, especially the "ON JOB TRAINING", as instructed by the Bar Manager to develop each individual to reach the required level of service standards.
  6. Makes sure personal appearance, personal hygiene and uniform appearance are at all times in accordance with company policy.
  7. Must be familiar with the ship's rules and regulations and participate in all required Safety Training Emergency Life Boat Drills.



Financial responsibilities for budget, expenses and/or achievement of revenue targets.


People management responsibilities to ensure optimal performance of the function.


Minimum hiring, language and physical requirements to perform the job.

Hiring Requirements:

Language Requirements:

Physical Requirements:




Joburi | Recrutare | Angajare personal pentru vase de croaziera






Room service